This episode is part of the Canadian Food Experience Project from www.acanadianfoodie.com.
This month's topic is "regional Canadian foods of [insert your region here]" and so I thought what better to do than sit down and chat with Maryanne Carmack from the Victoria Downtown Public Market Society to discuss some of the regional delights that will be available when Victoria's first permanent public market in 50 years opens in the Hudson building in August!
Market Manager Maryanne Carmack gave a scoop on a few of the delicious vendors going into the public market, as well as a sneak peek of the opening festivities schedule for the end of August
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